マーク・パーディはイングランド、サマーセット地方の有機酪農家で、狂牛病と有機リン系殺虫剤の使用と土壌ミネラル欠乏の関係を示す論文を多数執筆している。牛バエ根絶のために牛の背中に神経毒であるフォスメットをかける行政指導を拒否している。
Under the great expanse of striated sky, my
motorbike choked its way out from the winter-womb
of Burwell Village. Bottoming down from the
low hill, I engaged the straight road that
dissipated across the distant levels, like
a runway touching down into the heart of
the frozen fen. For what seemed like miles,
I can remember the blur of slumbering coypus,
sedge-whipped dykes and grasses hell bent
in January hail. Then, emerging out of the
pearl-dawn, came the first landmark of my
agricultural career: thousands of bleak acres
of vegetables.
Nauseated with the cold, I clambered off
my bike to clock on at a desolation row of
rickety, corrugated pack-houses, barns and
workshops. A group of workers were already
gathering and huddling up behind the steel
sheets in the half light. They were almost
embracing each other for their last minutes
of shelter before launching out into the
ferocious fen for another day of vegetable
slashing. All I can remember about those
few days that I was able to hold down the
job were the mundane, repetitive hours spent
hacking my way across a deep frozen prairie
of celery. "It was, after all, better
than a Russian concentration camp,"
I kept telling myself.
The farm work force clearly felt estranged
from what was once their indigenous, native
landscape. There was an air of discontented
discordance floating amongst them, and they
spoke nostalgically of the days the otters
were around, before the coypus came. These
laborers resented the fact that a mono-arable/vegetable
system of farming had been installed two
decades ago after a change in the land's
ownership. This had left many of their former
work mates jobless, whilst those remaining
felt divorced from any aspect of management
or relationship with their work. Under the
dictates of their new absentee landlord the
livestock, the hedges, the muck carts, the
willow thickets, the natural watercourses
were all whipped out, like extracting an
omnivorous dentition in readiness for false
herbivorous teeth. All the hallmarks of this
mixed farming haven have been transfigured
into havoc, just to cater for this businessman's
haven for tax losses; losses to offset against
the profits from his petrochemical business.
But I do remember admiring the stamina and
reactionary insight of one fossilized, peewit-eyed
character called Reg Strawson. He had learned
to cope with his present predicament by continually
escaping into the rustic memorabilia of his
past. Reg was the only charismatic character
on the farm. All stitched up in a bizarre
agri-apparel of Hessian and baler twine,
he'd slash out a six hour bout across the
oceans of acres of celery; like a flagship
adrift, flapping flamboyant strips of spent
fertilizer bagging; the last stand of the
Olde English fleet in foreign seas. Then
he'd perch himself up high on a pulpit of
vegetable crates and munch his way through
half a dozen harvest pies. With the women
mocking him, he'd vent forth his daily parable
on the fate of this once-upon-a-time, peaty,
organic, friable loam soil (deliberately
raising the volume if the farm manager came
in earshot). "See yon field yonder (this
field now being the northern tip of one big
190 acre amalgamated field), t'was where
I pastured the milch cows in former days.
Now thee blessed bullocks have gone, the
zoil's gone zour there. Stick zoil in with
a beet fortch and it clatts to it like clay.
It's a sod on ye boots too. In May it's droughted
up (he spits down onto the powdery, humusless
soil), by June it's blowing over dyke yonder.
The manager is maized; tis cans of chemicals
robbed the heart out o' it."
I, too, rapidly found myself unable to form
any working relationship with this treeless
prairie-scape of sterile inorganic moon dust.
After rainfall, the soil appeared to glaze
over in a petrochemical film; the workers
said this phenomenon initially appeared after
the first few seasons of routine chemical
spraying had been implemented on to the farm.
Disillusioned, I left my friends on the fens
behind, to wallow in their fond memories
of the swallow tails, willow thickets and
water lilies; a time that I had not been
fortunate enough to witness.
Upon arrival in the West Country I quickly
found my niche within the mixed, small farming
landscape. Livestock pumped the economic
heartbeat that enabled these smaller farms
to survive. My first job was to muck out
the yearlings' house and I remember experiencing
an innate sense of wholeness the first time
I watched the shower of dung being flail-fountained
out of the back of the muck-spreader; fertile
fodder to sustain a living soil.
All of the farms and their staff seemed vibrant
with the ethereal relationship flowing between
the soil, the crops, the livestock and the
landscape. My life metamorphosed effortlessly
into higher dimensions, eternally flavored
by the mantra of the mixed farm. By day,
bull finches and bees droned through orchards
like an avant-garde orchestra; hens scuttled
in random syncopation beneath the boughs,
scuffling up the dust in the nettle beds
and churning up the aromatic incense of the
earth before the rain came. Evenings were
fanned by the wings of horseshoe bats, cockchaffers
and chiffchaffs. Dusks drifted into nights
screech-scouted by barn owls presiding over
rickyards, linhays and looseboxes all bursting
with a lava flow of manure; the mainstay
of global well-being.
One of the biggest threats currently confronting
the survival of the mixed farming systems
of the world stems from the hypothetical
fanaticism of the various vegetarian pressure
groups. For vegetarians are unknowingly tearing
apart and terrorizing the environmental and
sociological stability of the whole globe.
If their “veganic” agricultural systems
were to gain a foothold on the soil, then
agrochemical use, soil erosion, cash cropping,
prairie-scapes and ill health would escalate
if we were to carry on producing the quantities
of foodstuff sufficient to feed our industrialized
population.
But how is it that a practice as seemingly
“green” and ecologically innocuous as vegetarianism
is actually committing environmental terrorism?
Likewise before we can unleash the great
potentials of applying human sewage sludge
on to the soil, we have to learn of the technological
processes by which we can decouple all the
myriad organic-toxins and heavy metals that
have fallen out from our industrial life-styles
into the sewage networks.
If the vegetarian vision is to gain precedence
over our global agricultural systems, then
chemical and biotech agriculture would boom
to make good the shortfall of fertility lost
once our livestock were annihilated. Whilst
vegetarians would be the last people to wish
for such an outcome, the living soils would
degrade into inorganic dust bowls like the
fen farms and where cash cropping mono-systems
are raping third world fertility into sterility.
It would be an agriculture that was not the
best suited to ecological, economic or sociological
well-being.
One of the most nutty, stereotype fallacies
emanating from the vegetarians is their claim
that crop husbandry is less energy and chemically
intensive than livestock farming. Whilst
this is true in consideration of the intensive,
grain fed livestock units, the traditional
mixed farming unit raises livestock for meat
and milk off extensively managed, low input
grassland systems; and each acre of well-managed
grassland can produce four harvests a season
of high protein forage utilizing its all-inclusive
clover plants as a green manure for fixing
free atmospheric nitrogen into the soil.
Whereas, an arable cropping system will only
yield one or two crops per season, and will
largely remain reliant on the inputs of artificial
fertilizer for its nitrogen source; one ton
of which requires ten tons of crude oil in
the manufacturing process.
When such noted, practical agriculturalists
as Sir Robert Elliot and Sir George Stapledon
have actually highlighted legume based, herbal,
deep rooting pasture as the prime fertility
restorer, it is somewhat hard to swallow
the hypothetical generalizations of the vegetarian
groups who are out to trigger a virtual meltdown
of